A delicious snack or appy in minutes!
These Are The Taquitos You've Been Waiting For!
Described as "dangerous" and "addictive", our taquitos are serious fiesta essentials. A taquito is a rolled up tortilla filled with delicious fillings, and we wrap ours in our signature Organic flour tortillas and fill them with our authentic recipes that will leave you craving more and more. Whether you want a healthier convenient snack or appetizers for the table - these are the taquitos you have been missing. Each pack comes with 4 large taquitos! Cook them easily by baking or air-fry from frozen or for an extra treat - pan-fry!
POTATO & CHORIZO TAQUITOS
Enjoy our savoury and slightly spicy potato & chorizo taquitos that are bursting with authentic flavours. We've made ours with our secret chipotle & ancho chili sauce and fresh BC potatoes. Our chorizo is made with all the spices you expect in a chorizo blended into TMRW Foods vegan ground.
- Our organic flour tortilla filled with:
- Potato, Onion, Bell Pepper, Tomato Paste, Sea Salt, Garlic, Vinegar, Grapeseed Oil, Chipotle Chili, Ginger
- Vegan Chorizo (TMRW Foods Ground, Ancho Chili, Guajillo Chili, Annatto, Sea Salt, Cumin, Garlic Powder, Black Pepper, Coriander, Oregano, Clove, Nutmeg)
- BAKE - Preheat oven to 350. Bake from frozen 15-18 minutes until golden brown.
- AIR-FRY - Set air fryer to 360 and preheat. Cook frozen taquitos for 8-10 minutes until golden brown.
- PAN-FRY - Defrost taquitos. Heat 1-2 TBSP oil in a pay. Pan-fry taquitos for 5-8 minutes, rotating until golden and crispy.
- TIP - rub a light amount of oil on frozen taquitos before cooking for a flakier and crispier taquito experience
BEAN & CHEEZE TAQUITOS
You wont be able to stop eating our chunky, cheezy bean taquitos that are bursting with authentic flavours. They are not spicy and are made with our traditional pinto bean recipe with just the right amount of Violife Mozza Cheeze shreds to make a truly addictive taquito.
- Our organic flour tortilla filled with:
- Pinto Beans, Onion, Ancho Chili, Sea Salt, Garlic, Cumin, Oregano, Black Pepper, Ginger, Nutmeg, Clove
- Vegan Cheese (Violife Mozzarella Style Shreds [Water, Coconut Oil, Modified Potato Starch, Modified Corn Starch, Corn Starch, Sea Salt, Flavour, Olive Extract, Carotene].
- BAKE - Preheat oven to 350. Bake from frozen 15-18 minutes until golden brown.
- AIR-FRY - Set air fryer to 360 and preheat. Cook frozen taquitos for 8-10 minutes until golden brown.
- PAN-FRY - Defrost taquitos. Heat 1-2 TBSP oil in a pay. Pan-fry taquitos for 5-8 minutes, rotating until golden and crispy.
- TIP - rub a light amount of oil on frozen taquitos before cooking for a flakier and crispier taquito experience